Description
A healthy and delicious shrimp recipe packed with flavor.
Ingredients
Scale
- 1 pound shrimp, deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 1 lemon, juiced
- Salt to taste
- Pepper to taste
- Chopped parsley for garnish
Instructions
- Heat olive oil in a pan over medium heat.
- Add minced garlic and sauté until fragrant.
- Add shrimp, paprika, salt, and pepper.
- Cook shrimp until pink, about 2-3 minutes per side.
- Remove from heat and drizzle lemon juice.
- Garnish with chopped parsley before serving.
Notes
- Choose fresh shrimp for the best flavor.
- Adjust spices based on your preference.
- Serve with a side of vegetables for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Sautéing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 150mg
Keywords: shrimp recipes healthy