Description
A delicious and healthy salmon dinner recipe.
Ingredients
Scale
- 2 salmon fillets
- 1 tablespoon olive oil
- 1 lemon, sliced
- 2 cloves garlic, minced
- Salt and pepper to taste
- Fresh herbs (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Drizzle olive oil over the fillets.
- Season with salt, pepper, and minced garlic.
- Place lemon slices on top of the salmon.
- Bake for 12-15 minutes or until salmon is cooked through.
- Garnish with fresh herbs if desired.
Notes
- Serve with steamed vegetables or rice.
- Adjust cooking time based on the thickness of the fillets.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 0g
- Sodium: 60mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 90mg
Keywords: salmon dinner ideas