Description
Easy and healthy air fryer salmon recipe that cooks in minutes. Perfect for a quick dinner.
Ingredients
Scale
- 2 salmon fillets (6 oz each)
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 lemon, sliced
Instructions
- Preheat the air fryer to 390°F (200°C).
- Pat the salmon fillets dry with paper towels.
- Brush salmon with olive oil.
- Season with garlic powder, paprika, salt, and black pepper.
- Place salmon in the air fryer basket.
- Air fry for 8-10 minutes until cooked through.
- Garnish with lemon slices before serving.
Notes
- Check internal temperature with a thermometer (145°F for fully cooked).
- Adjust cook time for thicker fillets.
- Serve with rice or vegetables.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 0g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 90mg
Keywords: air fryer salmon, healthy salmon recipe, quick dinner